Food Hall
Showing 1–12 of 22 results
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Aubergine Terrine with Tomato Confit
£5.95 -
Basque Style Farmhouse Pork Pate
£4.50 -
Chicken Liver Pate with Cognac
£4.95 -
Courgette Terrine with Fresh Herbs
£5.50 -
Crab Terrine
£7.95 -
Duck Pate
£5.95 -
Duck Pate (CLIP TOP JAR)
£11.40 -
Duck Pate with A Slice of Orange
£5.95 -
Duck Pate with Armagnac
£4.95 -
Duck Rillettes
£9.95 -
Farmhouse Pork Pate
£4.95 -
Fish Soup Made in Concarneau (Brittany)
£9.95
